Blue Lagoon Moss Restaurant: Unforgettable Cuisine | Blue Lagoon Iceland

Moss Restaurant

Exquisite reinventions of Icelandic cuisine. Recommended by the 2019 Michelin Guide, Moss occupies the highest point at Blue Lagoon Iceland, offering stunning views of the volcanic horizon.


Blue Lagoon Iceland Norðurljósavegur 11 240 Grindavík

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Opening Hours

Dinner: 18:30 - 21:30

Chef's table seating is at 18:15


Smart Casual

Reservation +354 420 8700

Reserve table

Set Menus

With menus that move effortlessly from the mountains to the rivers to the seas, each dish opens the door to the diverse delights of Iceland’s endless bounty of nourishment.

Set Menus

Based on the finest, freshest local ingredients, our 5 and 7-course set menus change with the seasons.

Vegan Menu

Explore the gourmet dynamism of multi-course set menus that honor the mandates of vegan cuisine.

Chef's table

Starts at 18:30

You are an honored guest as our chefs take you on a 7-course expedition where purity and innovation are the hallmarks of an unforgettable feast. For reservations contact

Fresh. Local. Seasonal.

Everything is prepared with an affection for this island and a deep awareness of when and where ingredients are the freshest and most desirable.

Explorers. Gatherers. Creators.

They are explorers of Iceland’s culinary frontier. Gatherers of the finest, freshest ingredients on earth. Creators of ever-changing menus that transform seasonal delights into timeless gourmet experiences. They are Moss Restaurant’s team of chefs.

The Wine Cellar

Descend into the earth and discover a volcanic chamber of centuries-old lava where the once-molten walls are lined with vintages from all over the world. This subterranean sanctuary is a stunning element of the Moss experience.