Caviar

Gold selection (50g)

ISK 19 900

Oscietra gold caviar (50g)

ISK 24 900

Beluga caviar (50g)

ISK 39 900

Served with baby gem, crème fraiche, capers, cornichons, shallots, and gluten-free crisps

Main courses

Icelandic stracciatella

Pickled grapes, tomato, basil, olives

ISK 5 900

Chicken breast (L)

Barley, parsnip, chili, olive oil

ISK 5 900

Miso soup (G) (L)

Tofu, dulse, spring onion

ISK 3 900

Caesar salad

Chicken, parmesan, croutons

ISK 5 900

Beef striploin (L) (G)

Chimichurri, broccolini, celeriac

ISK 7 900

Tuna tartare (G) (L)

Ponzu granita, sesame, avocado

ISK 5 900

Beef tataki (G) (L)

Almonds, yuzu, cilantro, chili

ISK 5 900

Ceviche (G) (L)

Prawns, scallop, Arctic char, lime

ISK 5 900

Cod (G) (L)

Sauce vierge, avocado, dulse

ISK 6 900

Sushi

Freshest ingredients every day

ISK 5 900

Vegan steak from Juicy Marbles (V) (G)

Cauliflower, mushroom demi glacé, puré

ISK 6 900

(V) Vegan (L) Lactose free (G) Gluten free

Sides

Crudités and basil hummus (V) (G) Large

ISK 3 990

Crudités and basil hummus (V) (G) Regular

ISK 1 990

Hummus and seed crackers (V) (G)

ISK 1 990

Avocado and seed crackers (V) (G)

ISK 1 990

Aubergine hummus and sourdough bread (L)

ISK 1 990

Greek salad (G)

ISK 1 990

Grilled broccolini (G)

ISK 1 990

Potato bread with olive oil and lava salt (L)

ISK 1 990

Mashed potatoes with olive oil (V) (G)

ISK 1 990

Desserts

Fruit salad (G) (L)

Mint, vanilla

ISK 2 900

Dark chocolate mousse (G)

Olive oil, seeds, sea salt

ISK 3 200

Cheese plate

24-month-old Feykir cheese, honey, and toast

ISK 2 490

Japanese strawberries

Skyr, almonds, basil

ISK 3 490