Lunch Menu


LAVA's lunch menu is offered every day, from 12:00-16:00. 


Set Menus


Seafood Menu

Langoustine soup with garlic-marinated langoustine
Garlic marinated langoustine, white chocolade, seaweed

Cod
Sunchokes, almonds, grapes, brown butter sauce

Crème brûlée
Vanilla, orange

Two course: ISK 6200
Three course: ISK 7200

Icelandic Gourmet Menu

Torched Icelandic Arctic char
Cucumber, horseradish, char roe, fennel

Rack of lamb
Celeriac, grapes, hazelnuts, kirsch reduction

“Ástarpungar” & caramel
Caramel chocolate mousse, vanilla ice cream, salted caramel

Two course: ISK 6200
Three course: ISK 7200

Vegetarian Menu

Baked yellow and red beets
Romaine Salat, hazelnuts, radish, plums, goat cheese

Glazed carrots
Onions, fennel, almonds, spinach, Brussel sprouts, chickpeas

Poached pear
Ginger sorbet, praline cake, elderflower syrup

Two course: ISK 6200
Three course: ISK 7200

 

A la carte


STARTERS

Beer cooked blue mussels from Reykjanes
Herb aioli, crispy potatoes, seaweed
ISK 2600

Langoustine soup
Garlic marinated langoustine, white chocolate, seaweed
ISK 2600

Plaice & king crab
Pickled vegetables, crispy bread, skyr dressing
ISK 2600

Torched Arctic char
Cucumber, horseradish, char roe, fennel
ISK 2600

MAIN COURSES

Grilled beef tenderloin
Wild mushrooms, crispy potatoes, onion jam, dijon mustard
ISK 4900

Rack of lamb
Celeriac, grapes, hazelnuts, kirsch reduction
ISK 4900

Cod
Sunchokes, almonds, apples, brown butter sauce
ISK 4500

Fish of the day - fresh from the nearby harbor in Grindavík
Barley salad, carrots, kale, butter sauce
ISK 4500

 

DESSERTS

"Ástarpungar" & caramel
Chocolate mousse, vanilla ice cream, salted caramel
ISK 1900

Poached pear
Ginger sorbet, praline cake, elderflower syrup
ISK 1900

Crème brûlée
Vanilla, orange
ISK 1900

Apple and honey
Apple sorbet, walnut cake, honey baked apples, vanilla crème anglaise
ISK 1900