Lunch Menu


LAVA's lunch menu is offered every day, from 12:00-16:00. 


Set Menus


Seafood Menu

Langoustine soup with garlic-marinated langoustine
White chocolade, seaweed

Fish of the day - fresh from the nearby harbor in Grindavík
Grilled root vegetables, creamy barley, lemon sauce

Crème brûlée
Vanilla, orange

Two course: ISK 5900
Three course: ISK 6900

Icelandic Gourmet Menu

Slow cooked Arctic char
Sunchokes, apple, water cress

Rack of lamb
Celeriac, pearl onion, pear, dill

“Ástarpungar” & caramel
Chocolate mousse, vanilla ice cream, salted caramel

Two course: ISK 5900
Three course: ISK 6900

Vegetarian Menu

Salad
Hispi cabbage, rucola, eggplant, beans, radish, parmesan cheese

Cauliflower
Cauliflower, capers, fennel, shallot onion, almonds

Poached pear
Ginger sorbet, praline cake, elderflower syrup

Two course: ISK 5900
Three course: ISK 6900

 

A la carte


STARTERS

Beer cooked blue mussels from Reykjanes
Herb aioli, crispy potatoes, seaweed
ISK 2400

Langoustine soup with garlic-marinated langoustine
White chocolate, seaweed
ISK 2400

Salad
Hispi cabbage, rucola, eggplant, beans, radish, parmesan cheese
ISK 2400

Slow cooked Arctic char
Sunchokes, apple, water cress
ISK 2400

MAIN COURSES

Grilled ribs of beef
Salsify, onion, dijon, horseradish, coleslaw, port wine
ISK 4300

Rack of lamb
Sunchokes, celeriac, pearl onion, apple, dill
ISK 4800

Cod
Potatoes, carrots, citrus, rye bread
ISK 4300

Fish of the day - fresh from the nearby harbor in Grindavík
Grilled root vegetables, creamy barley, lemon sauc
ISK 4300

 

DESSERTS

"Ástarpungar" & caramel
Chocolate mousse, vanilla ice cream, salted caramel
ISK 1800

Poached pear
Ginger sorbet, praline cake, elderflower syrup
ISK 1800

Crème brûlée
Vanilla, orangee
ISK 1800

"Hjónabandssæla" LAVA
Skyr mousse, spiced ice cream, rhubarb
ISK 1800